Monday, October 3, 2011

Apple Crisp Recipe!

Some of the children were saying that they loved the apple crisp and they were going to ask if they can make some at home. I am posting the simple recipe that we used at school.

Peel and slice apples to fill the pan almost to the top.
Add some water to the bottom of the pan.
Sprinkle with cinnamon.

The Topping:

1 cup of soft margarine
1 3/4 cup of brown sugar
1 1/2 cup of flour

Mix to a crumbly consistency. Sprinkle on the apples. Bake at 350 for 1 1/2 hours.

ENJOY!!!!!

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